Mixing and filling system for egg yolk powder.

To improve the handling and application characteristics of egg yolk powder. Filling of drums and big bags.

After drying the egg yolk is homogenised in a centrifugal sifter.

A special vacuum conveying system lifts the very poor flowing powder to a weigh hopper.

Discharging with a RA bin discharger into a horizontal double shaft GMS (Multiflux) mixer.

Automatic filling of either big bags, drums or boxes.

Sugar handling
Sugar handling
Cereal bar
Cereal bar
Confectionary and dessert mixes
Confectionary and dessert mixes
Screening in a bakery ingredients line
Screening in a bakery ingredients line
Mixing of spices
Mixing of spices
Baby milk powder
Baby milk powder
Powder and milk derivatives
Powder and milk derivatives
Instant drinks
Instant drinks
Jam (preserving) sugar
Jam (preserving) sugar
Handling of lactose
Handling of lactose
Calibration of frozen products
Calibration of frozen products
Gericke elbow operating for milling companies
Gericke elbow operating for milling companies